ANNEX

I. Products Manufactured:

A. List of products manufactured by the firm.
Product size breakdown is sold on catch basis
These items are our frozen seafood products:
1. Frozen Steak of Grant Squid:
Shatterpack squid steaks (dosidics gigas), size 5/6 oz., double cubed (tenderized), packed 6/5 lbs.
Please note the following:
(a) There are 5 to 6 oz. Portions and they packed in 5 lb. Inner box with wax paper in between layers, with six (6) inner boxes per master carton.
(b) Packaging/artwork;
I. Inner box: inner box is a plain white inner box with sticker and sticker has appropriate labeling information.
II. Master carton: master carton is a plain white master carton with sticker and sticker has appropriate labeling information.
(c) Steak measurements: steak measurements are as follows:
Giant Squid dimensions:
Squid steaks:
Sample 1: length: (5.84'') width: (3.5") thickness: (0.52'')
Sample 2: length: (5.9") width: (3.6'') thickness: (0.79'')
(d) When Pesquera Nivama uses chemical as a processing aide to neutralize p.h. And the process aide does not need to be declared as long as no residue is left in finished product.

2. Frozen IQF Squid Rings Treated without any acidity or any sour. (Small and Medium sizes)

3. Frozen Squid Chunks fully cooked in octostyle (cooked and sliced reproductive tentacles).

4. Frozen Raw Tentacles from Giant Squid in Dancer Cut or Bailarina Cut by Coding in: 0/1 kg. 1/2 kg. 2/3 kg & 3 kg –Up

5. Frozen Cooked Whole Tentacles in pack, case weight 2 x 10 kg

6. Frozen Cooked and Sliced Tentacles in Pack, case weight 6 x 5 lbs.

7. Frozen Seafood Mix (Seafood Medley) 1 LB & 2 LB Cavalier bags
-Shrimp
-Snail
-Calamari Rings
-Octopus Style Cooked Sliced Tentacles
-Giant Squid Mix (bits & pieces from giant squid, buttons from giant squid and raw bits & pieces of fins from giant squid).
8. Frozen HG Silver Smelt (Odonthesta regia regia) – Headed, Gutted & Tail On (Wild Caught). Sizes: 8/12 cm. Packaging in IQF 1 LB retail bag in a carton box of 10 LBS.

9. Frozen Whole Entire Silver Smelt (Odonthesta regia regia) – It is packed in bulk.
10. Frozen Whole Round Squid Loligo (type: net catch)
10-15 cm, 15-20 cm & 21 cm-UP, packaging 3x10 kgs in a carton box of 30 kg (shatter pack) process for every 10kg of frozen block has been used 14 plastics sheets that is inside of the 10 kg frozen block and the gross weight in a 10kg frozen block is given by 10.30 kg (10300 kg).
11. Frozen Whole Round Squid Loligo (type: jigger catch or hook catch)
15-20 cm, 20-25 cm, & 25 cm-UP, packaging 3x10 kgs in a carton box of 30 kg (shatter pack) process for every 10kg of frozen block has been used 14 plastics sheets that is inside of the 10 kg frozen block and the gross weight in a 10kg frozen block is given by 10.30 kg (10300 kg).
12. Frozen Squid Loligo in PACK, CASE WEIGHT. Squid Loligo, Raw, Frozen, Fully Cleaned, Tubes & Tentacles, 4” – 6” 4x 2.5 lbs. in a master carton box of 10 lbs.

13. Frozen HGT Whiting (Gayi Hake) – Headed, Gutted & Tailed OFF. (Wild Caught)
Sizes: 50/100 g. Packaging in IQF 2 LBS header card bag in a carton box of 10 LBS.

14. Frozen Hake (Whiting) individually wrapped or Married Fillets count with Skin ON in IQF and Boneless. The production of this item in each fillet is stick together as one entire flesh with the following 2 weights: A). Each Fillet 1/3 oz. (28 / 85 g ) & B) Each Fillet 3/7 oz. (85 / 200 g). every bag is with the NET WT 1.5 lb (680 g)
Scientific name of the Peruvian Hake (Whiting) is called Merluccius Gayi.
Package Description:
A. Primary package in inner zipper bag in 1.5 lbs.
B. Secondary package in inner box lid and length x 27 lbs. (18 bags x 1.5 lbs.)

 

15. Frozen Whiting or Hake fillet skin on pin bone out (PBO)
Cut v 2-4 oz glazing only for protection.
Cut j 2-4 oz glazing for protection.

16. Frozen Hake or Whiting Fillets PBO Skinless packaged in 4 boxes paraffin x 7.5 kg and packed in box Fish Block of 30 kg.

17. Frozen Hake or Whiting Bits and Pieces packaged in 4 boxes paraffin x 7.5 kg and packed in box Fish Block of 30 kg.

18. Butterfish Pampano (Peprilus Medius)
Whole round, size 80-100 g, packing in 10 kgs
Whole round, size 100-150 g, packing in 10 kgs
Whole round, size 150-200 g, packing in 10 kgs
Whole round, size 200-300 g, packing in 10 kgs
Whole round, size 300-500 g, packing in 10 kgs
19. Frozen Anchovy in Whole Round & the other presentation in HG-TAIL ON (Engraulis Ringens) (Peruvian Origin).

20. Frozen Jack Mackerel in Whole Round & the other presentation in HG-TAIL ON (Trachurus Murphyi) (Peruvian Origin).

21. Frozen Pacific Mackerel in Whole Round & the other presentation in HG-TAIL ON (Scomber Japanicus) (Peruvian Origin).

22. Frozen Shrimp Californiensis
Wild, Penaus Californiensis, Shell on, headless
Wild, Penaus Californiensis, PUD, headless
Wild, Penaus Californiensis, PYD, headless
The sizes are normally catch as follows:
36-40: 20%
41-50: 35%
51-60: 20%
61-70: 20%
71-90: 5%
23. Moonfish Carita (Selene Peruviana)
Whole round, size 100-150 g, packing in 10 kgs
Whole round, size 150-200 g, packing in 10 kgs
Whole round, size 200-250 g, packing in 10 kgs

 

These items are our Mahi Mahi presentations:
1. Frozen MAHI MAHI, IQF, fillets, SKIN ON, boneless, 1-3 lbs, 3-5 lbs, 5-7 lbs, 7 lbs – Up. Individually wrapped in a polybag sheet. Packed in bulk in a 50 LBS box, Reefers 40 FT. PERU origin.
These items can be produced with BLOODLINE ON and BLOODLINE OFF:

2. Frozen MAHI MAHI, IQF, fillets, SKIN OFF, boneless, 1-3 lbs, 3-5 lbs, 5-7 lbs, 7 lbs – Up. Individually wrapped in a polybag sheet. Packed in bulk in a 50 LBS box, Reefers 40 FT. PERU origin.
These items can be produced with BLOODLINE ON and BLOODLINE OFF

3. Product description of frozen Mahi Mahi:

• Frozen MAHI MAHI BITS & PIECES are the end cuts from the fletches 1-2 oz.
• Frozen MAHI MAHI PORTIONS 1-3 oz. (Buffet Portions)
• Frozen MAHI MAHI PORTIONS 2-4 oz.
• Frozen MAHI MAHI PORTIONS 4 oz.
• Frozen MAHI MAHI PORTIONS 6 oz.
• Frozen MAHI MAHI PORTIONS 8 oz.
• Frozen MAHI MAHI PORTIONS 10 oz.

4. Frozen LOINS of MAHI MAHI.

5. FROZEN Whole MAHI MAHI GG
Size: 4 -9 lbs and 9 lbs – Up, IQF, IWP, sack packed, Reefers 40 FT. PERU origin.

6. Frozen Fletches 1-3 lbs (Mahi Mahi).
Frozen Fletches 3-5 lbs (Mahi Mahi)
Frozen Fletches 5-7 lbs (Mahi Mahi)
Frozen Fletches 7 lbs - UP (Mahi Mahi)

B. List of products exported to the U.S.

 Exported by PESQUERA NIVAMA SAC

These items are our frozen seafood products:
24. Frozen IQF Squid Rings Treated without any acidity or any sour. (Small and Medium sizes)
25. Frozen Squid Chunks fully cooked in octostyle (cooked and sliced reproductive tentacles).

26. Frozen Cooked Whole Tentacles in pack, case weight 2 x 10 kg

27. Frozen Cooked and Sliced Tentacles in Pack, case weight 6 x 5 lbs.

28. Frozen HGT Whiting (Gayi Hake) – Headed, Gutted & Tailed OFF. (Wild Caught)
These items are our Mahi Mahi presentations:
7. Product description of frozen Mahi Mahi:
• Frozen MAHI MAHI BITS & PIECES are the end cuts from the fletches 1-2 oz.
• Frozen MAHI MAHI PORTIONS 1-3 oz. (Buffet Portions)
• Frozen MAHI MAHI PORTIONS 2-4 oz.
• Frozen MAHI MAHI PORTIONS 4 oz.
• Frozen MAHI MAHI PORTIONS 6 oz.
• Frozen MAHI MAHI PORTIONS 8 oz.
• Frozen MAHI MAHI PORTIONS 10 oz.

 Exported by OTHERS USERS

1. Frozen Whole Round Squid Loligo 10 cm – 15 cm, 15 – 20 cm & 21 cm – Up.

2. Frozen MAHI MAHI, IQF, fillets, SKIN ON, boneless, 1-3 lbs, 3-5 lbs, 5-7 lbs, 7 lbs – Up. Individually wrapped in a polybag sheet. Packed in bulk in a 50 LBS box, Reefers 40 FT. PERU origin.

3. These items can be produced with BLOODLINE ON and BLOODLINE OFF:

4. Frozen MAHI MAHI, IQF, fillets, SKIN OFF, boneless, 1-3 lbs, 3-5 lbs, 5-7 lbs, 7 lbs – Up. Individually wrapped in a polybag sheet. Packed in bulk in a 50 LBS box, Reefers 40 FT. PERU origin.

5. These items can be produced with BLOODLINE ON and BLOODLINE OFF

6. Frozen Fletches 1-3 lbs (Mahi Mahi).
Frozen Fletches 3-5 lbs (Mahi Mahi)
Frozen Fletches 5-7 lbs (Mahi Mahi)
Frozen Fletches 7 lbs - UP (Mahi Mahi)

7. Frozen Squid Chunks fully cooked in octostyle (cooked and sliced reproductive tentacles).